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    Amys Chili Organic Medium Light in Sodium - 14.7 Oz

    USDA Organic. Certified Organic by QAI. Gluten free. Certified vegan. vegan.org. Light in Sodium: 50% less sodium than our regular chili. Contains 340 mg of sodium compared to 680 mg in Amys regular medium chili. No GMOs. No GMOs - No genetically engineered ingredients. Ready to serve. Chili is fun food - hearty, substantial and just plain good eating. From its modest beginnings in San Antonio, Texas (before Texas was a state), chili has spread far and wide. Amys medium chili, made from organic red beans and tofu in flavorful Mexican sauce, will satisfy those who want the taste of chili, but not the heat. Responding to customer requests, our chefs have created a line of Light in Sodium chili with all the delicious flavor of our regular chili, but containing 50% less sodium. Amys.com. We like hearing from you. If you have any questions or comments, please write to us. Visit us at Amys.com. Non-BPA lining. Container is recyclable. Please recycle where facilities exist.
    $5.49
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    Nutrition Facts

    Serving Size: 1cup
    Servings Per Container: About 2
    CaloriesAmount Per Serving
    280
    % Daily Value
    Calories From Fat Amount Per serving 80
    Total Fat Amount Per serving 9g14%
    Saturated Fat Amount Per serving 1g5%
    Trans Fat Amount Per serving 0g
    Polyunsaturated Fat Amount Per serving (-)
    Monounsaturated Fat Amount Per serving (-)
    Cholesterol Amount Per serving 0mg0%
    Sodium Amount Per serving 340mg14%
    Total Carbohydrate Amount Per serving 35g12%
    Dietary Fiber Amount Per serving 9g36%
    Sugars Amount Per serving 5g
    Protein Amount Per serving 16g0%
    Vitamin A4%
    Vitamin C6%
    Calcium6%
    Iron20%
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