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    Amys Organic Soups Low Fat Split Pea - 14.1 Oz

    USDA Organic. Certified Organic by QAI. Low fat. Gluten free. Certified vegan. vegan.org. Light in Sodium: 50% less sodium than our regular soup. Contains 330 mg of sodium compared to 670 mg in Amys regular split pea soup. No GMOs. No GMOs - No genetically engineered ingredients. Ready to serve. This traditional American favorite made from organic split peas and vegetables has a surprisingly light, delicate flavor. Amys Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing organic foods made with the highest quality ingredients. Responding to customer requests, our chefs have created a line of Light in Sodium soups with all the flavor and goodness of our regular soups, but containing 50% less sodium. No preservatives. Amys.com. We like hearing from you. If you have any questions or comments, please write to us. Visit us at Amys.com. Non-BPA lining. Container is recyclable. Please recycle where facilities exist. Made in USA.
    $4.79
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    Nutrition Facts

    Serving Size: 1cup
    Servings Per Container: About 2
    CaloriesAmount Per Serving
    100
    % Daily Value
    Calories From Fat Amount Per serving 0
    Total Fat Amount Per serving 0g0%
    Saturated Fat Amount Per serving 0g0%
    Trans Fat Amount Per serving 0g
    Polyunsaturated Fat Amount Per serving (-)
    Monounsaturated Fat Amount Per serving (-)
    Cholesterol Amount Per serving 0mg0%
    Sodium Amount Per serving 330mg14%
    Total Carbohydrate Amount Per serving 19g6%
    Dietary Fiber Amount Per serving 4g16%
    Sugars Amount Per serving 4g
    Protein Amount Per serving 7g0%
    Vitamin A2%
    Vitamin C2%
    Calcium4%
    Iron8%
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