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    Filippo Berio Organic Olive Oil Extra Virgin 100% Italian - 16.9 Fl. Oz.

    USDA Organic. Certified Organic by ICEA B2265. 100% Italian. Imported. All natural cold pressed. Trade. Mark. Since 1867. Gold Selection. This Seal signifies that Filippo Berio olive oils have been tested and meet or exceed the International Olive Council's stringent worldwide scientific and sensory standards for quality and authenticity. Made with olives from Southern Italy, this 100% Italian Extra Virgin Olive Oil is the perfect companion for all Mediterranean dishes like pasta. salads. white meat. fish and toasted bread. With an intense aroma of fresh olive this oil features a medium fruity flavor of olive, with strong notes of greens, tomato and fresh grass. It is a sweet and smooth oil, slightly peppery. NAODA Certified Quality. For simple, great tasting recipes. visit Packed in Italy with select extra virgin olive oils from Italy.
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    Nutrition Facts

    Serving Size: 1tbsp
    Servings Per Container: 33
    CaloriesAmount Per Serving
    % Daily Value
    Calories From Fat Amount Per serving 120
    Total Fat Amount Per serving 14g22%
    Saturated Fat Amount Per serving 2g10%
    Trans Fat Amount Per serving 0g
    Polyunsaturated Fat Amount Per serving 2g
    Monounsaturated Fat Amount Per serving 10g
    Cholesterol Amount Per serving 0mg0%
    Sodium Amount Per serving 0mg0%
    Total Carbohydrate Amount Per serving 0g0%
    Dietary Fiber Amount Per serving (-)(-)
    Sugars Amount Per serving (-)
    Protein Amount Per serving 0g0%
    Vitamin A(-)
    Vitamin C(-)