Organic Olive Oil Extra Virgin - 16.9 Fl. Oz.

Per 1 tbsp: 120 calories; 2 g sat fat (10% DV); 0 mg sodium (0% DV); 0 g total sugars. USDA Organic. Certified Organic by Quality Assurance International. how2recycle.info. SmartLabel: Scan food more food information. Packed in Italy. Contains extra virgin olive oils from (see letter (s) indicated in brackets near the lot code): (IT) Italy; (GR) Greece; (ES) Spain; (PT) Portugal; (TN) Tunisia; (EG) Egypt; (TR) Turkey; (MA) Morocco.

$8.99

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Nutrition Facts
Serving Size: 1tbsp Servings Per Container: About 33
Calories	Amount Per Serving 120	% Daily Value
Calories From Fat	Amount Per serving 0
Total Fat	Amount Per serving 14g	18%
Saturated Fat	Amount Per serving 2g	10%
Trans Fat	Amount Per serving (-)
Polyunsaturated Fat	Amount Per serving 1.5g
Monounsaturated Fat	Amount Per serving 10g
Cholesterol	Amount Per serving (-)	(-)
Sodium	Amount Per serving 0mg	0%
Total Carbohydrate	Amount Per serving 0g	0%
Dietary Fiber	Amount Per serving (-)	(-)
Sugars	Amount Per serving (-)
Protein	Amount Per serving 0g	0%
Vitamin A		(-)
Vitamin C		(-)
Calcium		(-)
Iron		(-)

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Organic Olive Oil Extra Virgin - 16.9 Fl. Oz.

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