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    Pacific Organic Soup Creamy Butternut Squash - 32 Fl. Oz.

    90 calories (per serving). Vegan. Gluten free. USDA Organic. Certified Organic by Oregon Tilth. Low fat. Organic = No genetically engineered ingredients. No GEI: No genetically engineered ingredients. Plant-based soup. Rich & full of flavor: Harvested each fall, our butternut squash is simmered slowly to bring out its natural sweetness and smooth texture. Flavors of ginger, onion and garlic mingle with cinnamon and nutmeg for a creamy soup with a hint of nuttiness. Good to know. Nourish. Every body. Nourishing foods. At Pacific foods, we're dedicated to making the most nourishing foods possible from simple, carefully sourced ingredients. pacificfoods.com. Twitter. Facebook. Instagram. Pinterest. Learn more at pacificfoods.com. Call us at 1-800-668-3172 Mon-Fri 5am-5pm (PT). Nourishing Communities: Every time you choose Pacific you're helping us nourish people who need it most by: Sharing nutritious meals with local food pantries. Feeding thousands of students when schools go on holiday. Making extra meals to share from ingredients donated by local farmers. Tetra Pak: Protects what's good. Please recycle.
    $5.19
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    Nutrition Facts

    Serving Size: 1cup
    Servings Per Container: About 4
    CaloriesAmount Per Serving
    90
    % Daily Value
    Calories From Fat Amount Per serving 0
    Total Fat Amount Per serving 2g3%
    Saturated Fat Amount Per serving (-)(-)
    Trans Fat Amount Per serving (-)
    Polyunsaturated Fat Amount Per serving (-)
    Monounsaturated Fat Amount Per serving (-)
    Cholesterol Amount Per serving (-)(-)
    Sodium Amount Per serving 500mg22%
    Potassium Amount Per serving 220mg4%
    Total Carbohydrate Amount Per serving 18g7%
    Dietary Fiber Amount Per serving 4g14%
    Sugars Amount Per serving (-)
    Protein Amount Per serving 3g0%
    Vitamin A(-)
    Vitamin C(-)
    Calcium2%
    Iron6%
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