Warning Contains: Peas are an agricultural product. Despite use of modern cleaning equipment, it is not always possible to remove all foreign material. Sort and rinse peas before cooking.
Directions Cooking Directions: Before cooking always examine, sort, and rinse well to assure maximum wholesomeness of this product. Peas require no soaking. In a large pot, for each pound of peas (about 2 cups) add 6-8 cups hot water. Simmer gently with lid tilted until desired tenderness is reached, about 20-30 minutes.
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